Bay Shige Miki 118
B3F, CHSC, CL16FU, F11FU
Bay Shige Miki 118 is from the elite Hisako cow family known for high quality meat traits including extremely high marbling. To our knowledge, Miki’s 2nd dam, Misami, is the number 2 marbling Wagyu Pfizer has ever tested; Miki’s 3rd dam, Misako, tested as the number 1 (as far as we know). Miki is the complete package--high in type and marbling genes. Her sire is one the greatest powerful genetic bulls the breed has ever seen. He brings consistent marbling traits with quality throughout. Miki has the genetic power to be one of his best daughters. She was named Grand Champion Cow at World Beef Expo in 2015. Her Takamichi Doi son, Designer Abe-ET, was contracted to stud at a very young age. Her offspring are proving her transmitting power and are as correct as Miki is.View Pedigree/EPDs
2nd DAM: Misami: She is the 2nd highest marbling wagyu ever tested by Pfizer that we know of.
3rd DAM : Misako: Highest tested marbling wagyu ever tested by Pfizer that we know of.
4th DAM: Hisako: She is one of the breeds most consistent transmitting cows, and comes from the respected FUKUKANE 609926 (FB606). cow family form Japan. Hisako traces all the way back to Fukukane who is out of a cow from Japan and is sired by Nakazutsumi; dam is Kanetani,. Sire: JVP Fukutsuru carries great genetic potential in his offspring to produce high quality carcass and marbling. He was at one time, the #1 marbling bull in the US. The Kikutsuru line family, has produced high profitability and grossing bulls, like Yasutsuru Doi and Fukutsuru. This family is also from Tajima line. Kikutsuru has transmitted great breeding, carcass, and bulls for stud use. From what we know, all of her 16 natural born calves were famous Wagyu’s in Japan for genetics. Tanifukudoi’s offspring are written to be the building core of Japan’s Wagyu population. This family is very high on meat traits like: marbling, meat color, texture, and flavor. Kikutsuru is called the hyogo cow. Hisako offspring—Bulls have great promise in the breed Michitsuru has a high rate of his steers grade 9 or higher in Australia. Performance traits: balanced, growth of animals, and quality meat Daughter Misako, #1 genomic marbling animal of the breed that we know of.